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Quinoa Eintopf mit Gemüse im Multikocher KRC-140 | KeMar GmbH | Kitchenware | Haushaltsgeräte

Quinoa stew with vegetables in the multicooker KRC-140

— KeMar GmbH
Tagged: Gemüse KRC-140 Multikocher Quinoa
Quinoa stew with vegetables in the KRC-140 multicooker. Quinoa is particularly rich in minerals and is considered an ideal source of nutrients. It has a high protein content and is gluten-free. Here's a delicious recipe.
Quinoa zubereiten im Multikocher KRC-140 | KeMar GmbH | Kitchenware | Haushaltsgeräte

Preparing quinoa in the KRC-140 multicooker

— KeMar GmbH
Tagged: KRC-140 Multikocher Quinoa
Preparing quinoa in the KRC-140 multicooker. Quinoa is quick and easy to prepare. This gluten-free quinoa is very rich in protein and minerals.
Quinoa zubereiten im Multikocher KIC-180 | KeMar GmbH | Kitchenware | Haushaltsgeräte

Preparing quinoa in the KIC-180 multicooker

— KeMar GmbH
Tagged: KIC-180 Multikocher Quinoa
Preparing quinoa in the KIC-180 multicooker. Quinoa, also called "Inca gold," is one of the best sources of plant protein. It contains nine essential amino acids, which is quite unusual for a plant-based food. It has positive health effects because it is nutrient-rich, alkalizing, and gluten-free.
Quinoa im Reiskocher zubereiten | KeMar GmbH | Kitchenware | Haushaltsgeräte

Prepare quinoa in a rice cooker

— KeMar GmbH
Tagged: KRC-190 Quinoa

Quinoa originates from the Andes. It is a high-protein energy source that contains all nine essential amino acids. Quinoa is also gluten-free and very well-tolerated.

Preparation is also incredibly simple and straightforward. The only thing you need to keep in mind is that the quinoa must be thoroughly washed in lukewarm water before cooking. In the KRC-190, simply use the quinoa program. For four people, use two measuring cups of quinoa and four measuring cups of water and pour it into the pot. After cooking, the quinoa can either be eaten warm, or if you have any leftovers, simply refrigerate it and use it to make a delicious vegetable stir-fry the next day.