Below you will learn how to cook brown rice in a rice cooker.
Menu:
Brown rice (approx. 1 hour)
Ingredients:
1 measuring cup of brown rice (e.g. basmati rice, natural rice, etc.), 2-3 measuring cups of water, a little salt.
Preparation:
Wash the rice thoroughly in the pot. Add water and a little salt if desired. Close the lid and press the brown rice button. The rice will be ready after about an hour and should continue to swell for another 5-10 minutes. Enjoy.