Melt chocolate in a steamer

Melt chocolate quickly and easily in a steamer.

Menu:

Set the menu to fruit. 15 minutes

Ingredients:

1 bar of dark chocolate (also works with light chocolate)

Steamer melt chocolate

Preparation:

Fill the steamer with water. Select Fruit in the menu. Place chocolate in the included rice bowl (BPA-free) and place it on the bottom steamer tray. After 15 minutes, the chocolate will be completely melted.

KeMar GmbH